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What’s Brewing on The Blog?


September 25, 2013 by BettyCupcakes

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Apples |

Quick check-in this morning.  We had a BAD night in the Cupcakes household with the mini-cupcake last night.  Screaming, crying, tearing of hair…and that was just me.  I did manage to slice 10 apples during the wailfest, which means…


As soon as it’s done simmering in the crock pot, I’ll take some glamour shots and post it.

Other upcoming posts:

Homemade Mini-Meatballs and three meals you can make with them

How to Use Your French Press to Make Great Coffee

Apple Brown Betty from The Back in the Day Bakery Cookbook

Baking with Toddlers: Little Hands Make Big Messes

Hate to tease and run, but consider this your amuse bouche.  Buy some apples and come back hungry!

  • karyl says:

    hello! I love apple butter but never know what to do with it. I usually just eat it out of the jar. I don’t like it on toast prefer jam. do you have any ideas?

    • BettyCupcakes says:

      You could make an amazing crumb bar using the apple butter instead of jam. Or in thumprint cookies or a fall linzer tort! many options! I’ll have to keep thinking about this one.

  • Amber says:

    Yum! Sounds amazing.

  • Kate says:

    I am hoping to go apple picking this weekend. Apple butter sounds delicious- if I make it to the orchard I’ll have to try all your apple recipes!

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